Tom yum soup is a Thai classic known for its vibrant flavours and aromatic broth. It's known as one of the best soups around the world. The perfect balance of sour, salty, spicy, and sweet tantalizes your taste buds and leaves you wanting more.
Today, we're bringing you an easy recipe to make this restaurant-quality soup at home.
These products can be found at our store (refer to the poster below):
Fish Sauce, Creamy Evaporated Milk, Instant Tom Yum Soup Paste, Lime Juice
Ingredients:
12 shrimps
1 stalk of lemongrass (lightly smashed)
6 Kaffir Lime leaves
3 tomatoes
1/4 cup coriander
1/4 Thai chilli
1 pack of any type of mushroom
3 tbsp Fish Sauce
3 tbsp Tom Yum Paste
1/4 cup Lime juice
Evaporated milk
How to make:
Boil 750ml water in a pot, add lemongrass and Kaffir Lime Leaves into the boiling water. Then add 3 tbsp of Tom Yum Pastes into the boiling water and stir to dissolve.
Add 3 tbsp of fish sauce, taste the broth and add more ingredients to achieve your desired flavour.
Add shrimps and wait until it is cooked, then add tomatoes and mushrooms in. Bring it to boiled
Add a splash of evaporated milk, chilli, and top with coriander.
Ready to serve!!!
Check out our social media pages for more Thai and Asian products!
#tomyum #tomyumsoup #tomyumsouprecipe #tomyumthaisouprecipe #tomyumlover #thaifood #thaifoodrecipes #thaidish #thaifoodlover #homecooking #howtomaketomyumsoup #easythairecipe #easyrecipe #amphaithaigroceries #amphaithaishop
Related Posts
