Simple Recipe: How to make Thai Milk Tea

Craving a refreshing and flavorful drink?

Look no further than Thai milk tea, a beloved Thai beverage enjoyed worldwide. This vibrant tea boasts a rich and creamy texture, along with a perfect balance of sweetness and spice. Not only that, Thai tea possesses some health benefits such as anti-inflammatory potential, prebiotic functions, and more.

We'll guide you through a simple Thai milk tea recipe you can easily make at home, using readily available ingredients. So, get ready to whip up this delicious treat and

impress your taste buds!

Ingredients:

• Thai Tea powder or leaves: 5 tbsp

• Boiled water: 2 1/2 cup

• Sugar: 1/2 cup

• Condensed milk: 3 tbsp

• Evaporated milk

• Ice

How to make:

• Put Thai tea leaves into the tea strainer, pour boiled water all over the tea leaves and let it set for 15 minutes

• Mix sugar and condensed milk in a separate cup

• Pour Thai tea into the sugar-condensed milk mixture and stir it well.

• Set it to cool down for 5 - 10 minutes

• Pour 3/4 full of Thai tea into a glass or cup with ice

• Pour evaporated milk on top. Ready to serve! 🧋

Check out our social media pages for more Thai and Asian products!

• Facebook

• Instagram

#ThaiMilkTea #ThailandFood #ThaiMilkTeaRecipe #RecipeforThaiMilkTea #ThaiMilkTeaThailand #ThaiBeverages #icedthaimilktea #Thaitealeaves #howtomakethaimilktea #homemadethaimilktea #homemaderecipes #asianrecipes